For a less complicated substitute, ground cayenne pepper or crushed crimson pepper flakes can give the heat that chili powder presents without the intricate taste. Use sparingly as these is often quite warm: A cornstarch slurry is a mixture of cornstarch and drinking water that's used usually in Chinese cooking https://paprikachilli19901.mybuzzblog.com/10484909/what-does-sweet-paprika-whole-mean